Appetizers

1 Chef's Selections - Chef's selection of five elegant items. Ask your server today for today's selections.
15.95
2 Steamed Clams - In a garlic white wine sauce or in a light tomato broth.
9.95
3 Oyster - Oven baked in garlic herb butter or fresh on half shell with cocktail sauce.
8.95
4 Crab Risotto Croquettes - with melted mozzarella cheese, parmesan and tomato sauce.
9.95
5 Calamari Fritti - Calamari fried crispy, served with a spicy marinara sauce.
7.95
6 Escargot - Oven baked with mushrooms in a fresh garlic herb butter sauce.
9.25
7 Shrimp and King Crab Leg Cocktail - with spicy cocktail sauce.
10.95
8 Crab Cake - Our chef style crab cake with crab meat served with wasabi aioli sauce, pesto sauce and cocktail sauce.
10.95
9 Smoked Salmon - Thin slices of smoked salmon with onions, capers.
10.95
10 Italian Proscuitto Ham - Proscuitto Ham with melon.
10.95
11 Caprece - Tomato and mozzarella cheese and mesculin greens served with balsamic vinegar and olive oil.
9.95
12 Garlic Bread
4.95


Salads

13 Mixed Green Salad - Mixed fresh greens served with our house dressing; available with chicken or shrimp for an additional charge.
6.55
14 Italian Green Salad - Fresh mixed greens and trio meats, with our house dressing.
7.25
15 Caesar Salad - Fresh Romaine tossed with shredded parmesan cheese, croutons, our own caesar dressing; available with chicken or shrimp for an additional charge.
6.95
16 Tomato Salad - Served with our own house strawberry dressing and basil pesto sauce.
8.95
17 Seafood Salad - Mixed fried seafood and mixed greens, onion, capers, olives, served with our house dressing.
9.95


Soup

18 Minestrone - Our chef special Italian vegetable soup in tomato broth.
4.95
19 Soup of the day - Ask your server for today's selections.
4.95


Pizza

20 Seafood Pizza - Shrimp, mussels, calamari, chopped clams and cheese.
11.95
21 Chef's Pizza - Ask your server for today's selections.
9.25
22 Margherita Pizza - Tomato, mozzarella, cheese and basil.
9.25


Pasta

23 Spaghetti alla Carbonara - in creamy egg sauce with pancetta bacon and black pepper.
10.95
24 Spaghetti alla Bolognese - in home-made tomato, beef meat sauce. Served over pasta.
10.95
25 Spaghetti alla Pescatore - Shrimp, scallops, mussels, calamari, clams, fish and crab simmered in a light tomato sauce or cream sauce.
17.95
26 Shrimp and Scallop Fettuccine - Shrimp, scallop in a light cream sauce. Served with fettuccine pasta.
15.95
27 Mushroom spaghettini Aglio e Olio - In a mushroom, thinly sliced garlic, red chili pepper olive oil sauce.
10.95
28 Fettuccine alla Granchio - King crab legs and crab meat in a light cream sauce. Served with fettuccine pasta.
18.95
29 Chicken and Mushroom Fettuccine - Chicken and mushroom in a light cream sauce. Served with fettuccine pasta.
12.95
30 Meat Sauce Lasagna - In home-made tomato meat sauce, ricotta, mozzarella, parmesan cheese, layered pasta and tomato sauce.
12.95
31 Spaghettini alla Vongole - Fresh clams, sauteed chopped clams in a garlic white wine sauce or tomato sauce.
13.95
32 Fettuccine alla Sociala - Proscuitto ham, mushrooms and peas in a white cream sauce.
12.95
33 Cheese Ravioli - In a meat sauce, cream sauce, tomato sauce, or creamy pesto sauce.
12.95
34 Trio Shrimp Spaghettini - Tiger shrimp, bay shrimp in a basil pesto sauce and topped with stuffed shrimp.
16.95
35 Fettuccine alla Amatoriciana - Pancetta bacon and onion sauteed in a spicy tomato sauce.
12.95
36 Fettuccine alla Aragosta - Lobster meat in a creamy lobster sauce, topped with lobster tail.
26.95


Risotto

37 Mushroom Risotto - Italian-style rice simmered with mushroom in a light cream sauce
11.95
38 Calamari Risotto - Italian-style rice simmered with calamari in a garlic olive oil white wine sauce.
12.95
39 Chicken and Mushroom risotto - Italian-style rice simmered with mushroom, diced chicken in a light cream sauce.
13.95
40 Risotto alla Pescatore - Italian-style rice simmered with shrimp, scallops, mussels, clams and crab in a tomato sauce or light cream sauce.
15.95
41 Shrimp and Scallop Risotto Milan Style - Shrimp and scallop with italian style rice simmered in a light creamy saffron sauce.
15.95
42 Crab Risotto - Crab meat with Italian style rice simmered in a light creamy and tomato pink sauce and topped with deep fried soft shell crab.
16.95


Seafood Entrees

43 Sauteed Seafood - Shrimp, scallops, mussels, clam, fish and king crab in a creamy saffron sauce. Served with vegetable and starch.
15.95
44 Trio Seafood with Shrimp Sauce - King crab legs, fish and shrimp in shrimp sauce. Served with vegetable butter rice.
16.95
45 Pan Fried Fish - In a herb olive oil sauce. Served with vegetable spaghettini pasta.
16.95
46 Oven Baked Seafood - Scallops, shrimp, fish, king crab leg oven baked with herb olive oil. Served with vegetable and starch.
22.95
47 King Crab Legs - King crab legs baked with butter. Served with vegetable and starch.
22.25
48 Zuppa di Pesce (Seafood Soup Veneto style) - Shrimp, scallops, mussels, calamari, clams, fish and crab simmered in a light tomato broth. Served with vegetable and starch on the side.
17.95
49 Misto di Mare al Cartoccio - Oven finished mixed seafood in foil with clams, shrimp, fish, scallop, mussel, crab, in shrimp sauce and basil. Served with pasta.
19.95


Chicken Entrees

50 Pollo alla Piccata - Chicken breast sauteed in caper lemon butter sauce. Served with vegetable and pasta.
15.25
51 Pollo alla Marsala - Chicken breast sauteed in a mushroom marsala wine demi-galce sauce. Served with vegetable and pasta.
15.25
52 Pollo ala Cream - Sauteed Chicken breast in a mushroom demi-glace cream sauce. Served with vegetable and pasta.
13.25


Beef and Steak Entrees

53 Osso Buco alla Lombardy - Braised veal shank Lombardy style simmered in red wine tomato sauce and over fettucccine.
25.95
54 Veal Chop - Pan fried veal chop in a mushroom light cream demi-glace sauce. Served with vegetable and starch.
29.95
55 Beef Strip Loin alla Pizzaiola - Pan fried 8oz beef strip loin steak in tomato sauce and topped with melted mozzarella cheese, parmesan. Served with vegetable and starch.
22.95
56 Peppercorn steak - Pan fried beef tenderloin in demi-glace peppercorn sauce. Served with vegetable and starch.
22.95
57 Filet Steak - Pan fried beef tenderloin in a mushroom marsala wine demi-glace sauce. Served with vegetable and sauce.
23.95
58 Pan Fried Strip loin steak - Pan fried strip loin steak in a mushroom demi-glace sauce. Served with vegetable and starch.
22.95
59 Strip loin steak and stuffed shrimp - Pan fried 8oz beef strip loin steak in a mushroom demi-glace sauce, stuffed prawns with crab meat topped with parmesan cheese. Served with vegetable and starch.
25.95
60 Strip loin steak and king crab legs- Pan fried 8oz beef strip loin steak in a mushroom demi-glace sauce, king crab legs oven baked with butter. Served with vegetable and starch.
28.95


Dessert

61 Tiramisu - Layers of espresso soaked lady finers with marscapone cheese and whipped cream.
4.95
62 French Cheese Pudding - with strawberry sauce.
4.95
63 Panna Cotta - coocked cream with strawberry sauce.
4.95
64 Chef Selection - daily selection from our tray.
4.95
65 Fruit Sorbets - with strawberry sauce
4.95
66 Gelato - chocolate or vanilla with chocolate sauce.
4.95
67 Mini cream puffs - with chocolate sauce.
4.95